Antitoxin, Antibacterial| Active Cell Number more than 2% Billion/g

Saccharomyces boulardii introduction:

Saccharomyces boulardii is used for treating and preventing diarrhea, including infectious types such as rotaviral diarrhea in children, diarrhea caused by gastrointestinal (GI) take-over (overgrowth) by "bad" bacteria in adults, traveler's diarrhea, and diarrhea associated with tube feedings. It is also used to prevent and treat diarrhea caused by the use of antibiotics.

Saccharomyces boulardii is also used for general digestion problems, irritable bowel syndrome (IBS), inflammatory bowel syndrome (IBD, Crohn's disease, ulcerative colitis), Lyme disease, a bowel disorder called relapsing Clostridium difficile colitis, and bacterial overgrowth in short bowel syndrome.

Some people use Saccharomyces boulardii for lactose intolerance, urinary tract infections (UTIs), vaginal yeast infections, high cholesterol levels, hives, fever blisters, canker sores, and teen-age acne. 

Technical advantage

▪ Self-selection high nucleic acid yeast species (18%) and nuclease P1 Penicillium citrinum.

▪ Continuous fermentation, efficiency increase 300%, sewage discharge reduce 70%. 

▪ Through ISO9001, HACCP, Kosher, Halal, GMP+

Product features 

▪ Active Cell Number more than 2% Billion/g.

▪ Improve intestinal function

▪ Antitoxin, Antibacterial

▪ Natural, healthy, and safe.

Product index：

▪ Packing specification:  25kg/bag, as your request.

▪ Product Storage Proposal:  Stored in a cool and dry. Keep away from moisture and strong light/heat.

▪ Shelf life:  24 months from the production date without opening and properly stored.